If you're new here, you may want to subscribe to my RSS feed and follow me on Twitter. Thank you for visiting!
So, I’m sitting here wrapping up stuff on Friday night. Did some recipe hunting for Brian so he doesn’t get bored with his rice and carrots -lol- and I decided to participate in Four Foods on Friday. I always mean to play along, and I always forget!
#1. What brand of frozen dinners do you think are the best and why?
I <3 Stouffer's mac 'n' cheese. And also their lasagna. Lean Cuisine's are okay too, but those are also from Stouffer's. So, I guess Stouffer's wins by default.
#2. What is your favorite frozen waffle or breakfast food?
French toast sticks, any brand will do 
#3. Frozen appetizers. Which one is your favorite?
Mozzarella sticks! Mmmmmm yummy!
#4. Share a recipe or meal made from at least one frozen food.
recipe is from Birds Eye’s website, totally yummy stuff. Amazing what you find printed on the back of a bag of veggies!
Angel Hair Pasta with Broccoli, Cauliflower and Carrots
# 1 tsp olive oil
# ½ tsp garlic, minced
# ¼ cup onion, chopped
# 1-14.5oz can Italian-style tomatoes with juice
# 1-16oz bag Birds Eye® Frozen Broccoli Florets, Cauliflower & Carrots
# 1 lb grilled chicken, cut into strips
# 2 Tbsp Balsamic vinegar
# 4 oz angel hair pasta, cooked
# 3 Tbsp shredded Parmesan cheeseIn a skillet, cook onion and garlic in oil on MEDIUM heat for 2 to 3 minutes or until onion is soft and transparent. Add chicken and cook for 2-3 minutes. Add tomatoes, balsamic vinegar and frozen vegetables; cover, and cook for 5 to 6 minutes or until vegetables are tender.
Technorati Tags: four foods friday
![[Post to Twitter]](http://www.justnotmartha.com/wp-content/plugins/tweet-this/icons/tt-twitter-big4.png){kind=icon}
![[Post to Delicious]](http://www.justnotmartha.com/wp-content/plugins/tweet-this/icons/tt-delicious-big4.png){kind=icon}
![[Post to Digg]](http://www.justnotmartha.com/wp-content/plugins/tweet-this/icons/tt-digg-big4.png){kind=icon}
![[Post to StumbleUpon]](http://www.justnotmartha.com/wp-content/plugins/tweet-this/icons/tt-su-big4.png){kind=icon}
Like this post? Click here to rent me a movie and save my sanity. Thank you!
Before you go, don't forget to
Subscribe in a reader for updates.
About The Author
[...] Loretta shared a recipe for Angel Hair Pasta with Broccoli, Cauliflower and Carrots. She likes mozzarella sticks. addthis_url = ‘http%3A%2F%2Ffuncraftsandrecipes.com%2Findex.php%2F2008%2Fwhat-i-learned-from-four-foods-on-friday-27%2F’; addthis_title = ‘What+I+learned+from+Four+Foods+On+Friday+27′; addthis_pub = ”; Print This Post [...]
You know I didn’t even notice Stouffers made Lean Cuisine. Many people seem to love their mac and cheese. I’ve never made it, I always make the boxed.
Thanks for playing FFOF!
Stumbled.
I’ve just discovered a new frozen food that will now go on automatic refill in my kitchen: veggie blends. At your local grocery chain they should normally have cheap-brand stir fry veggies, pepper blends, things like that. My life gets way too busy to buy fresh produce. It all goes bad before I get a chance to cook with it! So these little frozen packs are a lifesaver for me! And quick too!